

GREEN AGRO TECH INTERNATIONAL CO., LTD.
THAI SWINE INDUSTRY: HIGH MORTALITY RATE & OVER 27 BILLION BAHT ANNUAL ECONOMIC LOSS
- SLOW DISEASE DETECTION: VISUAL OBSERVATION & LAB TESTS
- INAPPROPRIATE FARM ENVIRONMENT MANAGEMENT: TEMPERATURE, HUMIDITY, VENTILATION
- HIGH RELIANCE ON ANTIBIOTICS: LEADING TO RESISTANCE
- LACK REAL-TIME DISEASE MONITORING SYSTEM
PROBLEM & SOLUTIONS
SWINE FARM SOLUTIONS
- GATI CoughSense
- AI-Powered Cough Detection
- Analyzes pig cough sounds via CCTV.
- Notifies severity via Telegram.
- >95% Accuracy.
- GATI EnWi
- Remote Environment Control
- IoT Sensors monitor Temp, Humidity, Airflow, NH3, CO2.
- Adjusts fans & ventilation via Blynk App.
- Livestock Next
- Smart Farm Automation
- Automates barn environment based on pig life stage.
- Uses Automation Technology.
Project to design, develop, install, and expand the use of an intelligent swine disease detection system, a remote indoor environment control system, and an intelligent smart farm system.
- Swine Smart Farm: Industry 4.0 Upgrade Impact
- Increasing efficiency and reducing costs
ENVIRONMENTALLY FRIENDLY
- Reduce Carbon Emissions: >4 tons / year
- Reduce Odor: 8-15%
INCREASING EFFICIENCY (Bar Chart)
- FCR: 14%
- Annual Revenue: 20%
- ADG: 17%
- Weight: 78%
- Income: 135%
IMPROVED EFFICIENCY
- Reduce Operation Time (worker): 80%
COST SAVING (Bar Chart)
- Antibiotic Use: 61%
- Water: 24%
- Electric: 20%
- Managed Farm: 50%
- Mortality Rate: 83%
ENHANCED ANIMAL WELFARE
- Reduced stress rates: 8.8%
- Reduced disease rates: 71.2%
DATA – DRIVEN DECISIONS
- (Real Time Monitoring & Dashboard)
ESG MODEL: SUSTAINABLE FARMING
ENVIRONMENT
- Reduce swine mortality rate by > 57-83%
- Reduce CO2 Emissions > 4 tons/year
- Eliminating the foul odor from the burial of dead pigs
SOCIAL
- Reduction in antibiotic use by > 10-61%
- Create tech jobs for skilled people in the community
GOVERNANCE
- Create transparency for partners with an Application/Dashboard
COST SAVING & INCREASE INCOME
- Reduce management expenses by > 50%
- Increase income by > 16-135% per growth cycle
ENERGY SAVING
- Reduce electricity & water consumption by > 13-15%
PRODUCTIVITY
- Increase FCR (Feed Conversion Ratio) by > 5-10%
- Increase ADG (Average Daily Gain) by > 4-17%
Innovating for a Green, Smarter Swine Industry This result is applicable only when the pig farm has a respiratory tract infection.


