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Physiological and Biochemical Responses of Mentha spp. to Light Spectrum and Methyl Jasmonate in a Controlled Plant Factory Environment
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Metadata
Document Title
Physiological and Biochemical Responses of Mentha spp. to Light Spectrum and Methyl Jasmonate in a Controlled Plant Factory Environment
Author
Dangsamer T.
Name from Authors Collection
Scopus Author ID
57194333576
Affiliations
Department of Agricultural Technology, Faculty of Science and Technology, Thammasat University, Pathum Thani 12120, Khlong Luang, Thailand; National Center for Genetic Engineering and Biotechnology (BIOTEC), National Science and Technology Development Agency, Khlong Luang, Pathum Thani, 12120, Thailand; International Center for Research and Education in Agriculture, Nagoya University, Nagoya, 464-8601, Japan
Type
Article
Source Title
Horticulturae
ISSN
23117524
Year
2025
Volume
11
Issue
10
Open Access
All Open Access; Gold Open Access; Green Open Access
Publisher
Multidisciplinary Digital Publishing Institute (MDPI)
DOI
10.3390/horticulturae11101243
Abstract
Peppermint (Mentha spp.) produces bioactive metabolites under stress. Light spectrum and methyl jasmonate (MeJA) are important factors influencing growth, physiology, and antioxidant defense. In this study, peppermint was cultivated under different light spectra and foliar MeJA concentrations in a controlled environment. Plants exposed to a balanced RGB (1:1:1) spectrum showed the greatest morphological development, with plant height (35.99 cm), canopy width (21.24 cm), and chlorophyll content (29.64 SPAD) significantly higher than those in other treatments. Foliar application of MeJA produced concentration-dependent effects: 2.0 mM increased photosynthetic rate to 6.49 µmol m−2 s−1 compared with 4.52 µmol m−2 s−1 in the control, 2.5 mM resulted in the highest fresh and dry biomass (24.82 g/plant and 2.42 g/plant, respectively), and 1.5 mM yielded the highest total phenolics (20.22 mg GAE/g DW) and antioxidant activity (60.97%). These findings demonstrate that peppermint responses to MeJA are strongly dose dependent and that light quality modulates growth by reducing stress compared with monochromatic spectra. Overall, the results suggest that integrating balanced light spectra with optimized MeJA concentrations can improve both biomass and secondary metabolite accumulation, supporting peppermint production under controlled conditions. © 2025 by the authors.
Keyword
antioxidant activity | light spectrum | methyl jasmonate | Peppermint (Mentha spp.) | Secondary metabolites
Industrial Classification
License
CC BY
Rights
Authors
Publication Source
Scopus