A 10-year analysis of RASFF notifications for mycotoxins in nuts. Trend in key mycotoxins and impacted countries
Author
Owolabi I.O., Karoonuthaisiri N., Elliott C.T., Petchkongkaew A.
Affiliations
School of Food Science and Technology, Faculty of Science and Technology, Thammasat University, 99 Mhu 18, Phahonyothin Road, Pathum Thani, Khong Luang, 12120, Thailand; International Joint Research Centre on Food Security (IJC-FOODSEC), 111 Thailand Science Park, Phahonyothin Road, Pathum Thani, Khong Luang, 12120, Thailand; National Centre for Genetic Engineering and Biotechnology, 111 Thailand Science Park, Phahonyothin Road, Pathum Thani12120, Thailand; Institute for Global Food Security, School of Biological Science, Queen's University Belfast, 19 Chlorine Gardens, Belfast, BT9 5DL, United Kingdom
